Bulk Althaea Officinalis for Export – Premium Dried Marshmallow and Hollyhocks Flowers

Bulk Althaea Officinalis for Export from ACPFOOD includes two of the most valued herbal flower varieties: Althaea officinalis L. (Marshmallow Flowers) and Althaea rosea L. (Hollyhocks Flowers). These dried blossoms are hand-harvested and naturally dried to preserve their delicate mucilaginous compounds, essential oils, and natural color.

Our bulk Althaea officinalis for export is widely used in pharmaceutical, cosmetic, and herbal tea industries worldwide. The dried marshmallow flowers are prized for their soothing, demulcent, and anti-inflammatory properties, supporting throat and respiratory health, while dried hollyhock flowers are used for skin-soothing formulations, herbal infusions, and natural dyeing.

ACPFOOD supplies bulk Althaea officinalis for export with complete export documentation, purity certifications, and competitive international pricing. Each batch is carefully sorted, tested, and packed to meet the strict standards of the European Union and other international markets.

🚚 Delivery Options

🌍 Direct Export from Iran – Available worldwide
🇪🇺 European Union Customers: Delivered DDP from our warehouse in Heppenheim, Germany (MOQ: 500 Kg)
🇨🇦 Canada & 🇨🇳 China: Delivered DDP (MOQ: 500 Kg)
🇺🇸 USA Customers: Delivered DAP (MOQ: 1,000 Kg)
🚢 Other Countries: CIF shipping available worldwide

 

GENERAL DATA

Plant parts: Flowers
Cultivation mode: Wild collection\Cultivated
In manufacturing: Pharmaceutical, beverages, cosmetics, skin lotion, haircare, soaps, shampoo, cream, perfumery, extract, oil.
In food: Herbal tea, food flavors.

 

🌸 Industries That Use Common Marshmallow Flowers (Althaea officinalis)

Here’s a well-organized list of industries that commonly use Common Marshmallow flower:

🌿 What Are Marshmallow Flowers? The flowers of Althaea officinalis, known as marshmallow, are soft, pale-pink blooms rich in mucilage, flavonoids, and tannins. These bioactive compounds give marshmallow flowers strong soothing, anti-inflammatory, and emollient properties. Used across pharmaceutical, cosmetic, and tea industries—especially for calming irritated tissues.

1. Pharmaceutical & Herbal Medicine Industry

Key applications:

• Demulcent action: Soothes mucous membranes in mouth, throat, stomach, and intestines

• Anti-inflammatory: Treats gastritis, ulcers, sore throat, and respiratory irritation

• Antitussive: Eases dry or irritating coughs

• Urinary tract relief: Mild diuretic and anti-inflammatory in bladder conditions

✅ Found in herbal cough syrups, soothing lozenges, throat sprays, gastrointestinal tonics, and tea infusions

2. Nutraceutical & Functional Food Industry

Applications:

• Used in herbal teas and detox blends for its gentle soothing effects

• Incorporated in digestive and lung support formulas

• Added to functional honey blends, syrups, and wellness shots

✅ Blended with licorice root, slippery elm, and linden flowers for mucosal support

3. Cosmetic & Skincare Industry

Marshmallow flowers are gentle and moisturizing, ideal for sensitive or inflamed skin.

Used in:

• Calming facial creams, serums, and masks

• Soothing gels for eczema, rashes, and irritation

• After-sun care and anti-aging serums

• Formulated in natural shampoos for dry, itchy scalp

✅ Provides hydration, relief, and anti-redness properties

4. Tea & Herbal Beverage Industry

Highly regarded as a calming herbal infusion.

Applications:

• Loose-leaf herbal teas and flower blends

• Pre-packaged wellness infusions for throat, digestion, and relaxation

• Added to bedtime and cold-relief teas

✅ Often paired with chamomile, rose, and lemon balm

5. Veterinary & Animal Care Used in herbal veterinary practices for pets and livestock. Applications: In herbal teas or tinctures for digestive or respiratory support Topical washes for inflamed skin or wounds Supportive care for coughing animals or GI tract inflammation

✅ Summary Table – Marshmallow Flowers 🌸

Industry	Common Uses
Pharmaceutical & Herbal	Cough syrups, sore throat sprays, GI tract soothers
Nutraceutical	Herbal teas, mucosal support blends, wellness syrups
Cosmetic & Skincare	Calming creams, eczema relief, anti-inflammatory serums
Tea & Herbal Beverage	Relaxing infusions, cold & flu teas, sleep-support teas
Veterinary & Animal Care	Respiratory and digestive support, topical wound soothers

🌸 Key Features:

• 100% wild-harvested or organically grown blossoms

• Rich in soothing mucilage and protective flavonoids

• Popular in European, Persian, and holistic herbal medicine

• Versatile applications in pharma, nutraceutical, cosmetic, and tea industries

 

🌱 Industries That Use Marshmallow Roots (Althaea officinalis)

Here’s a well-organized list of industries that commonly use Marshmallow root:

🌿 What Are Marshmallow Roots?

Marshmallow root is the thick, fibrous underground portion of Althaea officinalis, rich in mucilage, starch, polysaccharides, and tannins. It’s highly regarded for its soothing, coating, and anti-inflammatory properties.

A traditional herbal remedy for over 2,000 years, marshmallow root is widely used in pharmaceutical, nutraceutical, veterinary, and cosmetic industries for its ability to calm mucous membranes and reduce inflammation.

1. Pharmaceutical & Herbal Medicine Industry

Key applications:

• Demulcent and emollient: Soothes throat, esophagus, stomach, intestines, and urinary tract

• Antitussive: Reduces dry cough and throat irritation

• Anti-inflammatory: Used in treating ulcers, colitis, and irritated mucosa

• Wound healing: Applied topically to reduce inflammation and encourage skin repair

✅ Found in syrups, tablets, herbal teas, tinctures, and external poultices

2. Nutraceutical & Functional Food Industry

Applications:

• Added to functional teas for throat, digestion, or urinary support

• Used in natural lozenges, powdered wellness drinks, and digestive elixirs

• Incorporated into detox and cleanse programs

✅ Often formulated alongside fennel, licorice root, slippery elm, and peppermint

3. Cosmetic & Skincare Industry

Highly valued for hydrating, anti-redness, and skin-repairing effects.

Used in:

• Soothing face masks, creams, and eczema balms

• Aftershave gels and sunburn relief formulations

• Products for sensitive, irritated, or dry skin

✅ Marshmallow root extract is used in natural cosmetics to provide a calm and supple skin feel

4. Veterinary & Animal Health Industry

Used in holistic animal care for internal and topical use.

Applications:

• Cough and digestive relief in livestock and pets

• Herbal soothing washes for wounds or irritated skin

• Added to natural supplements for GI inflammation

✅ Especially useful for horses, dogs, and poultry

5. Traditional & Herbal Tea Industry

Marshmallow root is a cornerstone in medicinal tea blends.

Applications:

• Throat and chest teas to soothe irritation

• Digestive herbal blends

• Mild urinary tract support infusions

✅ Best steeped slowly to release viscous mucilage

✅ Summary Table – Marshmallow Roots 🌱

Industry	Common Uses
Pharmaceutical & Herbal	Syrups, lozenges, anti-inflammatory teas, wound poultices
Nutraceutical	Functional drinks, lozenges, digestive and detox supplements
Cosmetic & Skincare	Eczema creams, soothing gels, sensitive skin moisturizers
Veterinary & Animal Health	GI and respiratory support, topical wound care
Herbal Tea	Sore throat teas, GI and bladder support infusions

🌱 Key Features:

• Wild-harvested or organically cultivated, dried marshmallow root pieces or powder

• Exceptionally high mucilage content—gel-forming and protective

• Traditional remedy in Persian, Greek, and European medicine

• Core ingredient in respiratory, digestive, and skincare formulations

 

🌱 Industries That Use Marshmallow Seeds (Althaea officinalis)

Here’s a well-organized list of industries that commonly use Marshmallow seeds:

🌿 What Are Marshmallow Seeds? Marshmallow seeds are small, disc-shaped, brownish-black seeds harvested from the Althaea officinalis plant. Though less commonly used than the root or flowers, the seeds contain oils, mucilage precursors, and other compounds with mild emollient and nutritional properties. Primarily valued in agricultural, pharmaceutical, and cosmetic applications—especially for cultivation, gentle tonics, and natural skincare.

1. Agricultural & Cultivation Industry

Key applications:

• Widely used for medicinal herb farming

• Grown under organic or biodynamic systems for root and flower harvest

• Used in wildlife-friendly agriculture and pollinator gardens

✅ Valuable in herb nurseries, permaculture systems, and botanical garden seed banks

2. Pharmaceutical & Herbal Development

While the seed is not as pharmacologically potent as the root or flower, it is sometimes used in:

• Traditional seed-based decoctions

• Preparations where whole-plant extracts are utilized

• Pressed seed oil (less common) for emollient or demulcent bases

✅ Rare but historically referenced in some Persian and Greek texts as mild tonics

3. Cosmetic & Skincare Industry Emerging use of marshmallow seed oil or extracts in: Mild moisturizing serums Natural emollient bases for dry skin Formulations for soothing lip balms, cuticle oils, and massage blends ✅ Gentle and non-irritating, suitable for sensitive skin products

4. Nutraceutical & Specialty Oil Industry

Though limited, some cold-pressed marshmallow seed oils are marketed for:

• Dry or sensitive skin formulas

• Specialty blends with calendula, rosehip, or evening primrose oils

• Experimental or artisan wellness products

✅ Still niche and under research, but of interest in functional cosmetics

✅ Summary Table – Marshmallow Seeds (Althaea officinalis) 🌱

Industry	Common Uses
Agricultural & Cultivation	Herbal farming, propagation, permaculture systems
Pharmaceutical & Herbal	Whole-plant remedies, rare decoctions, seed-based tonics
Cosmetic & Skincare	Emollient creams, facial oils, lip balm bases
Nutraceutical	Cold-pressed seed oil blends for skin health

🌱 Key Features:

• High-quality, viable seeds suitable for organic cultivation

• Source of mucilage precursors and mild emollient oil

• Niche applications in natural cosmetics and herbal formulations

• Traditionally referenced in early Persian and European medicine

 

🌸🌱 Comparison of Marshmallow Flower, Root, and Seed

Althaea officinalis L. – A Complete Part-by-Part Breakdown

The Marshmallow plant (Althaea officinalis L.) has been a cornerstone of herbal medicine, cosmetic formulations, and food-grade mucilage since antiquity. Each part of the plant—flowers, roots, and seeds—offers unique benefits and bioactive constituents, serving distinct industries.

✅ Comparison Table: Marshmallow Flower vs Root vs Seed (Althaea officinalis)

🌿 Summary of Industrial Applications

🔑 Key Features

• Root is the most medicinally potent part—rich in mucilage, ideal for soothing inflamed mucous membranes.

• Flowers are gentle, aromatic, and perfect for herbal teas and skincare.

• Seeds are lesser-used but provide oily compounds and mucilage, with emerging interest in nutraceuticals.

 

🌸 Industries That Use Hollyhock Flowers (Althaea rosea)

Here’s a well-organized list of industries that commonly use Hollyhock flowers:

🌿 What Are Hollyhock Flowers? Hollyhock (Althaea rosea) is a close botanical relative of marshmallow (Althaea officinalis), known for its tall flowering stalks and vibrant, mucilage-rich petals. The dried flowers are commonly used for their emollient, anti-inflammatory, and soothing properties in traditional and modern industries. Especially valued in pharmaceutical, tea, cosmetic, and dye sectors, hollyhock flowers are a gentle, multipurpose botanical with deep roots in traditional Persian and European herbalism.

1. Pharmaceutical & Herbal Medicine Industry

Key applications:

• Used as a mucilage-rich demulcent for dry cough, sore throat, and gastritis

• Supports the urinary tract and soothes inflamed mucosa

• Mild expectorant and respiratory remedy in herbal decoctions

• Topical wound soother in poultices and balms

✅ Found in herbal teas, syrups, lozenges, and healing salves

2. Traditional & Herbal Tea Industry

Hollyhock petals are a common botanical in calming and soothing tea blends.

Applications:

• Cough and throat teas

• Gastrointestinal support infusions

• Mildly diuretic and detox blends

• Often used in herbal beauty teas for skin and inner cleansing

✅ Delicate floral flavor, often paired with mallow, chamomile, or lemon balm

3. Cosmetic & Personal Care Industry

Hollyhock flower extract is appreciated for its skin-softening and hydrating effects.

Used in:

• Soothing facial toners and mists

• Natural eye creams and dry-skin masks

• Botanical bath soaks and floral-infused oils

✅ Especially valued in natural and sensitive-skin formulations

4. Textile & Natural Dye Industry

Hollyhock petals yield beautiful purple to pink natural dye tones.

Applications:

• Used in artisanal textile dyeing

• Botanical inks and soaps for natural colorants

• Traditionally used in hand-dyed fabrics and crafts

✅ Pigment varies by petal color and pH during dyeing

5. Nutraceutical & Functional Beverage Industry

Although less common than marshmallow, hollyhock flowers are included in:

• Herbal elixirs for mucous membrane support

• Functional teas and detox drinks

• Powdered blends with rose, violet, and marshmallow

✅ A mild botanical for integrative wellness formulas

✅ Summary Table – Hollyhock Flowers 🌸

Industry	Common Uses
Pharmaceutical & Herbal	Demulcent teas, respiratory and mucosal support
Herbal Tea	Sore throat and detox teas, skin-support infusions
Cosmetic & Skincare	Toners, soothing creams, bath blends
Textile & Dye	Natural pink/purple dyes for fabrics and soaps
Nutraceutical	Wellness drinks, detox blends, functional teas

🌸 Key Features:

• Hand-harvested, gently dried hollyhock petals

• Rich in natural mucilage, anthocyanins, and anti-inflammatory agents

• Traditionally used in Persian, European, and Ayurvedic medicine

• Multipurpose botanical for skin, throat, digestion, and herbal dyeing

 

🌸 Comparison: Marshmallow Flowers (Althaea officinalis) vs Hollyhock Flowers (Althaea rosea)

Both Marshmallow and Hollyhock belong to the Malvaceae (Mallow) family and are often used for their soothing, demulcent, and anti-inflammatory properties. Though they share similarities, their uses, constituents, and applications show important distinctions in herbal and industrial contexts.

✅ Comparison Table: Marshmallow Flowers vs Hollyhock Flowers

🌿 Summary of Applications

PRODUCT NAME IN DIFFERENT LANGUAGES Persian Name: خطمی- ختمی/ Khatmi German Name (Deutschland, Austria, Switzerland): Echter Eibisch, Garten-Pappelrose, Gewöhnliche Stockrose, Rosenpappel, Stockmalve French Name (France, Belgium, Switzerland, Quebec): Guimauve officinale, Guimauve sauvage, Guimauve, Alcée rose, Passerose, Rose papale, Rose trémière

HARVEST CALENDAR

 

🌸 Nutrition Facts – Marshmallow Flowers (Althaea officinalis L.)

Serving Size: 2 g (typical for infusion or decoction)
Calories: ~6 kcal

Nutrient	Amount per 2g	Per 100g
Total Fat	0.05 g	2.5 g
• Saturated Fat	0.01 g	0.5 g
Cholesterol	0 mg	0 mg
Sodium	1.2 mg	60 mg
Total Carbohydrate	1.2 g	60.0 g
• Dietary Fiber	0.4 g	20.0 g
• Natural Sugars	0.1 g	5.0 g
Protein	0.1 g	5.0 g

Phytochemical & Functional Components (Per 100g):

🌼 Althaea officinalis flowers are used in traditional European and Middle Eastern medicine for soothing inflamed mucous membranes, dry cough, and irritated skin. Often used as herbal tea or extract ingredient.

⚠️ Not consumed in large quantities. Typically steeped and filtered before use. Safe for traditional herbal preparations.

Percent Daily Values are based on a 2,000-calorie diet. Nutritional values are approximate and for reference only.

🌱 Nutrition Facts – Marshmallow Roots (Althaea officinalis L.)

Serving Size: 2 g (typical amount per infusion or powdered dose)
Calories: ~7 kcal

Nutrient	Amount per 2g	Per 100g
Total Fat	0.06 g	3.0 g
• Saturated Fat	0.01 g	0.5 g
Cholesterol	0 mg	0 mg
Sodium	0.8 mg	40 mg
Total Carbohydrate	1.4 g	70.0 g
• Dietary Fiber	0.5 g	25.0 g
• Natural Sugars	0.1 g	5.0 g
Protein	0.1 g	5.0 g

Phytochemical & Functional Compounds (Per 100g):

🌱 Nutrition Facts – Marshmallow Seeds (Althaea officinalis L.)

Serving Size: 10 g (typical portion for decoction or milling)
Calories: ~41 kcal

Nutrient	Amount per 10g	Per 100g
Total Fat	1.6 g	16.0 g
• Saturated Fat	0.2 g	2.0 g
• Monounsaturated Fat	0.6 g	6.0 g
• Polyunsaturated Fat	0.7 g	7.0 g
Cholesterol	0 mg	0 mg
Sodium	1 mg	10 mg
Total Carbohydrate	4.8 g	48.0 g
• Dietary Fiber	1.2 g	12.0 g
• Sugars	0.3 g	3.0 g
Protein	2.1 g	21.0 g

Phytochemical & Nutritional Profile (Per 100g):

Nutrient	Amount per 2g	Per 100g
Total Fat	0.04 g	2.0 g
• Saturated Fat	0.01 g	0.5 g
Cholesterol	0 mg	0 mg
Sodium	1.5 mg	75 mg
Total Carbohydrate	1.1 g	55.0 g
• Dietary Fiber	0.3 g	15.0 g
• Natural Sugars	0.1 g	5.0 g
Protein	0.1 g	5.0 g

Phytochemical & Functional Profile (Per 100g):

🌺 Hollyhock flowers are traditionally used in herbal teas to relieve sore throats, calm digestive discomfort, and support urinary health. Their mucilage content offers a natural soothing effect similar to marshmallow.

⚠️ Not typically consumed as food—used as herbal infusion or topical/cosmetic ingredient.

Percent Daily Values are based on a 2,000-calorie diet. Nutrient values are approximate and vary by flower color and drying method.