Mallow

Scientific name: Malva
Other names in English: Blue Mallow Flower, Blue Malva, Cheeseflower, Common Mallow, Dwarf Mallow.

Product Details

Health Benefits

Temperament: It is a little cold and moist and some consider it moderate.
Mallow Flower
1- Brew 30 grams of it in a liter of boiling water and drink the strained water gradually. It is a moderator, laxative and emollient, antipyretic, dilutes concentrated homours and moderates very diluted homours, treats rough voice caused by hot and dryness, opens the obstruction of the liver ducts, increases the secretion of urine and milk, is useful for treating jaundice, gastric ulcer, diarrhea and burning of the urethra, is prescribed in cases of disorders of the mucous membranes of the lungs, bladder and urinary tract.
2- This plant is used as a poultice in external use to eliminate skin inflammations.
3- Brew 10 grams of it in a liter of boiling water, strain and drink a cup every morning, noon and night. It soothes the chest and relieves cough.
4- Gargle its tea and rinse your mouth with it. It is very beneficial.
Mallow Leaves
1- Sitting in brewed water of Mallow is beneficial to soften anal swelling and firmness of uterine muscles.
2- Poultice of its pulverized leaves is useful for fractures of limbs, dwindle of hot swellings and bee stings.
3- If you smash and mix it with olive oil and poultice, it is beneficial for healing burns from fire, erysipelas and scorpion bites.

About

It is a plant of the Malvaceae family, which has two types (large and small).
1- Large type: It is a perennial or biennial herb with a straight stem and a cylinder that is 40 to 80 cm tall. The flowers are large, appearing reddish-purple in May to June. A variety of it grows in Iran.
2- Small type: The leaves and flowers are smaller than the large type in all parts. Its height is about one span and reaches a maximum of half a meter. Its leaves are round and its flowers are white with red or burgundy streaks. This plant is also grown in most parts of Iran.

Chemical Constituents

A pigment called Malvin, glaze (Mucilage) contains L-Arabinose, L-Rhamnose and D-galactronic acid.

Medical disclaimer

Everyone should know their temperament and choose foods which are more appropriate for them. Regular consumption of foods which have the same temperament with a person will cause physical and psychological complications. If you are going to use medicinal herbs continuously and for a long time, be sure to consult your doctor. Rasin IT GmbH does not accept responsibility for the side effects of consuming these products.
The information and reference guides in acpfood website are intended solely for the general information for the reader. The contents of this web site are not intended to offer personal medical advice, diagnose health problems or for treatment purposes. It is not a substitute for medical care provided by a licensed and qualified health professional. Read more

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