Bulk Wild Pistachio Fruit and Kernels for Wholesale Supply
ACPFOOD is a wild pistachio supplier offering bulk wild pistachio fruit for export, together with shelled wild pistachio kernels, to food manufacturers, ingredient distributors, wholesalers, oil processors and other professional buyers.
Depending on seasonal availability and customer requirements, the product may be sourced from Pistacia atlantica, Pistacia khinjuk or Pistacia terebinthus. Available forms include whole dried fruit and shelled kernels.
Product Highlights
- Product: Wild Pistachio Fruit and Kernels
- Botanical Species: Pistacia atlantica, Pistacia khinjuk and Pistacia terebinthus
- Botanical Family: Anacardiaceae
- Plant Part: Fruit and kernel
- Available Forms: Whole dried fruit and shelled kernels
- Processing: Cleaned and dried
- Harvest Method: Wild-harvested
- Country of Origin: Iran
- Minimum Order Quantity: 100 kg, subject to product form and availability
- Supply Format: Bulk wholesale and export supply
- Applications: Food ingredients, snacks, spice preparations, confectionery and oil processing
- Documentation: Commercial and quality documents available according to order and destination requirements
Product Information
Wild pistachio is a commercial name used for the fruits of several naturally occurring Pistacia species. ACPFOOD supplies the specific species and product form stated in the buyer’s quotation and order documentation.
Available botanical species include:
- Pistacia atlantica Desf. — commonly known as Atlantic pistachio or Baneh
- Pistacia khinjuk Stocks — commonly known as Khinjuk pistachio
- Pistacia terebinthus L. — commonly known as terebinth or turpentine tree
The species supplied is identified in the quotation and order documents. Availability depends on the selected species, harvest season, product form and current stock.
Whole dried fruit and shelled kernels are the only materials covered by this product listing. Wild pistachio resin, gum, essential oil, leaves and extracts are separate commercial materials.
Buyers looking for related Pistacia resins can also review our bulk Persian turpentine resin, bulk Pistacia khinjuk resin and bulk terebinth gum pages.
Physical Characteristics
The appearance, size, colour and flavour of wild pistachio naturally vary according to the botanical species, maturity, harvest area and processing method.
Whole Dried Fruit
- Shape: Small, round to oval
- Colour: Green, brown, reddish or mixed natural tones
- Exterior: Firm dried outer covering
- Aroma: Characteristic and mildly aromatic
- Flavour: Mildly nutty to distinctly resinous, depending on the species
- Condition: Cleaned and dried whole fruit
Shelled Kernels
- Shape: Small, oval or slightly elongated
- Colour: Light green, dark green, beige or brownish natural tones
- Texture: Firm, becoming crisp after roasting
- Aroma: Characteristic and naturally aromatic
- Flavour: Nutty, mildly sweet or slightly resinous, depending on the species and lot
Because this is a wild-harvested agricultural product, natural variation between different crops and lots is expected. Representative samples can be evaluated before confirmation of a commercial order.
Applications of Bulk Wild Pistachio Fruit and Kernels
Bulk wild pistachio fruit and kernels can be used in a range of food-processing and ingredient applications.
- Snack Products: Kernels may be roasted or otherwise processed for use in specialty snack products.
- Confectionery: Suitable for selected sweets, confectionery preparations and traditional products.
- Bakery Products: Kernels may be incorporated into specialty breads, biscuits and other baked goods.
- Spice and Seasoning Preparations: Whole fruit or processed material may be used in regional spice mixtures and aromatic food preparations.
- Culinary Products: Suitable for traditional and regional food formulations requiring a distinctive nutty or resinous flavour.
- Oil Processing: Kernels and selected fruits may be used as raw materials for oil pressing.
- Ingredient Development: Suitable for product development and specialised food formulations after evaluation by the buyer.
The appropriate species and form should be selected according to the intended application. Buyers are encouraged to evaluate a representative sample before commercial production.
Nutritional Profile of Wild Pistachio Fruit and Kernels
Wild pistachio fruit and kernels naturally contain oils, protein, carbohydrates, fibre and various micronutrients. They are particularly valued for their naturally occurring lipid content and characteristic fatty-acid composition.
However, the nutritional composition can vary significantly according to:
- Botanical species
- Whole-fruit or kernel form
- Growing and harvest conditions
- Fruit maturity
- Drying and processing methods
- Individual production lot
For this reason, a single generic numerical nutrition table would not accurately represent every wild pistachio species and form supplied through this page.
Where nutritional values are required for product development, labelling or import compliance, analysis can be arranged for the selected commercial lot according to the agreed order requirements.
Quality and Available Documentation
Wild pistachio fruit and kernels are inspected according to the agreed commercial specification. Quality assessment may include appearance, aroma, moisture condition, cleanliness, foreign matter and signs of infestation.
Depending on the product, destination and contractual requirements, available documents may include:
- Technical Data Sheet
- Certificate of Analysis
- Allergen Statement
- Country of Origin documentation
- Phytosanitary Certificate
- Commercial invoice and packing list
- Export and transport documents
- Additional third-party laboratory analysis when agreed
Testing requirements should be confirmed before order finalisation. Additional analyses may be arranged according to the destination country, intended application and buyer’s specifications.
Wild pistachio belongs to the Anacardiaceae family. Buyers should therefore evaluate applicable allergen declaration and labelling requirements for their market and intended use.
Packaging and Storage
Whole dried fruit and shelled kernels are packed separately in export-suitable bulk packaging. The packaging type, net weight and number of units are confirmed according to the product form, order quantity, transport route and buyer’s requirements.
Customised bulk packaging may be discussed before order confirmation.
For best preservation, the product should be stored:
- In a cool, dry and well-ventilated location
- Away from direct sunlight and heat
- Protected from moisture and excessive humidity
- Away from strong odours and potential contaminants
- In its original sealed packaging until use
The applicable shelf life and storage conditions are confirmed according to the selected product, final packaging and commercial lot.
Export and Delivery
ACPFOOD supplies bulk wild pistachio fruit and kernels to international wholesalers, ingredient distributors, food manufacturers and other professional buyers.
Available delivery terms may include FOB, CIF, DAP or DDP, depending on the destination, order volume and available shipping route. Direct shipment or re-shipment arrangements through our international partners may be discussed where applicable.
Final delivery terms, shipping costs, documentation and estimated transit time are confirmed in the commercial quotation.
Buyers sourcing other wholesale products may also review our bulk dried fruits for export range.
Request a Quote
To receive a quotation for bulk wild pistachio fruit or shelled kernels, please provide the required species, product form, quantity, destination country and documentation requirements through our product inquiry form.
Our team will confirm current availability, minimum order quantity, packaging options and suitable delivery terms for your enquiry
