Bulk black elderberry Sambucus nigra
Dried elderberries in bulk on a wooden surface
Close-up of dried black elderberries Sambucus nigra in bulk
Bulk black elderberry Sambucus nigra
Dried elderberries in bulk on a wooden surface
Close-up of dried black elderberries Sambucus nigra in bulk

Bulk Black Elderberry Sambucus Nigra for Export

ACPFOOD offers high-quality bulk black elderberry Sambucus nigra for export, carefully dried to preserve its natural flavor and nutrients. Trusted by wholesalers, distributors, and international buyers, our elderberries are perfect for pharmaceutical, food, and beverage industries.

Wholesale Black Elderberry Sambucus Nigra for Global Buyers

  • Product Code: FRU-048
  • Minimum Order Quantity (MOQ): 300 kg

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Bulk Black Elderberry Sambucus Nigra for Wholesalers

ACPFOOD is a trusted supplier of bulk black elderberry Sambucus nigra, offering top-quality products for wholesalers, distributors, and importers worldwide. Our carefully dried black elderberries preserve their natural flavor and nutrients, making them ideal for the pharmaceutical, food, and beverage industries. Available in customizable packaging and ready for export, our Sambucus nigra black lace and black lace elderberry varieties meet the highest international standards for bulk supply.

ACPFOOD supplies Bulk Black Elderberry Sambucus Nigra, sourced from high-quality wild-grown Sambucus nigra L. berries. Known worldwide for their exceptional immune-supporting properties, Bulk Black Elderberry Sambucus Nigra is one of the most in-demand ingredients in nutraceutical, pharmaceutical, herbal tea, beverage, and functional food industries.

Our Bulk Black Elderberry Sambucus Nigra is harvested at peak ripeness, naturally dried, and carefully processed to retain its deep purple color and high anthocyanin concentration. The berries are fully cleaned, sorted, and laboratory-verified to meet international export standards for purity, microbial safety, and active compounds.

ACPFOOD provides consistent quality, export documentation (CoA, TDS, MSDS), and global supply capabilities — making us a trusted supplier of Bulk Black Elderberry Sambucus Nigra for professional buyers worldwide.

🏭 Industrial Applications

  • Nutraceutical & Pharmaceutical:
    Used in immune-support capsules, cold & flu formulations, elderberry syrups, gummies, and lozenges.

  • Food & Beverage:
    Extracted for natural colorants, specialty drinks, herbal teas, and antioxidant-rich functional foods.

  • Cosmetic & Skincare:
    Elderberry extract is incorporated into antioxidant serums, anti-aging creams, and natural cleansers.

  • Herbal & Traditional Medicine:
    Used for respiratory support, inflammation reduction, and overall wellness formulations.

 

🌱 Product Specifications

Parameter Description
Botanical Name Sambucus nigra L.
Common Name Black Elderberry
Plant Part Dried whole berries
Color Dark purple to black
Process Naturally dried, mechanically cleaned
Purity ≥ 99%
Moisture ≤ 12%
Origin Iran
Shelf Life 24 months (cool, dry storage)

🌍 Why Choose ACPFOOD for Bulk Black Elderberry Sambucus Nigra

  • ✅ Reliable supplier of Bulk Black Elderberry Sambucus Nigra with global distribution

  • ✅ Laboratory-tested for anthocyanins, heavy metals & microbiology

  • ✅ Consistent quality for industrial-scale production

  • ✅ Non-irradiated, chemical-free, export-grade

  • ✅ Full export documentation & EU-compliant packaging

ACPFOOD is a trusted B2B provider of Bulk Black Elderberry Sambucus Nigra, serving supplement manufacturers, extract producers, herbal tea brands, and pharmaceutical companies worldwide.

🚚 Delivery Options

🌍 Direct Export from Iran – Available worldwide
🇪🇺 European Union Customers: Delivered DDP from our warehouse in Heppenheim, Germany (MOQ: 500 Kg)
🇨🇦 Canada & 🇨🇳 China: Delivered DDP (MOQ: 500 Kg)
🇺🇸 USA Customers: Delivered DAP (MOQ: 1,000 Kg)
🚢 Other Countries: CIF shipping available worldwide

 

Scientific Name: Sambucus nigra L.
Synonyms: Sambucus alba Raf., Sambucus dissecta hort.
English Name: Elderberry
Other Names in English (UK, USA, Canada, South Africa, Australia, New Zealand): Black Elder, Black Elderberry, Elder, European Black Elder, Europen Elder
Family: Viburnaceae

 

GENERAL DATA

Plant parts: Fruit, flower, panicle
Cultivation mode: Wild collection
In manufacturing: Several wineries produce elderberry wines from the fruit, while the flowers and panicles are used to flavor wines. Its juice and concentrates are marketed as nutraceuticals. The pigments in its juice are suitable for colorant use.
In food: Jam and jelly. The berries are also used in the preparation of pies, punch, and liqueurs. The flowers can be added to the batter used to make various items, such as pancakes, muffins, or waffles. The flower clusters can be made into fritters. Its flowers can also be used to make tea or a nonalcoholic cordial

 

🌸 Industries That Use Elderberry (Sambucus nigra L.)

Elderberry, derived from the Sambucus nigra L. plant, is a potent botanical ingredient with centuries of traditional and modern uses. Indigenous to Europe, North America, and parts of Asia, the berries and flowers of this plant are prized for their antiviral, antioxidant, and immune-supportive properties.

🌿 What Is Elderberry?

Elderberries are small, dark purple to black drupes from the Sambucus nigra shrub. They are rich in anthocyanins, flavonols, phenolic acids, vitamin C, and dietary fiber. The berries are traditionally used for immune support and respiratory health, while the flowers offer soothing and anti-inflammatory benefits.

💡 Note: Raw berries must be processed properly due to naturally occurring cyanogenic glycosides.

Dried elderberries in bulk on a wooden surface
Premium quality bulk black elderberry Sambucus nigra for wholesalers and exporters.

1. Nutraceutical & Health Supplement Industry

Elderberry is a flagship ingredient in the immune health segment, especially popular during flu seasons and pandemic surges.

Applications:

  • Capsules, tablets, and syrups for immune support

  • Gummies and lozenges for colds and flu

  • Combination products with zinc, vitamin C, or echinacea

  • Tinctures and herbal extracts for respiratory health

✅ Clinically studied for antiviral effects
✅ Popular in children’s supplements, pregnancy-safe immune blends, and natural OTC alternatives

2. Pharmaceutical & Medical Nutrition

Elderberry extracts are used in evidence-based formulations for cold relief and to reduce symptom severity and duration.

Medical Uses:

  • OTC cold and flu remedies (lozenges, syrups)

  • Supportive care in upper respiratory infections

  • Adjunct in COVID-19 and influenza recovery nutrition

  • Anti-inflammatory formulations

✅ Recognized in pharmacopeias and clinical trials
✅ Safe for pediatric and geriatric populations when properly processed

3. Food & Beverage Industry

Elderberry adds value as a natural coloring, flavoring, and wellness booster in functional foods.

Applications:

  • Herbal teas and botanical infusions

  • Smoothie boosters and health shots

  • Functional beverages (immunity drinks, fermented tonics)

  • Natural coloring agent in jams, jellies, yogurts

✅ Often used in clean-label and organic formulations
✅ “Superfruit” label boosts consumer appeal

4. Cosmetic & Personal Care Industry

Due to its antioxidant and anti-aging properties, elderberry is used in skin and hair care.

Applications:

  • Anti-wrinkle creams and serums (rich in anthocyanins)

  • Eye creams and toners (anti-inflammatory effects)

  • Hair oils and shampoos (scalp health, antioxidant protection)

  • Lip balms and soaps with botanical actives

✅ Suitable for sensitive and mature skin
✅ Embraced in natural, vegan, and organic beauty lines

5. Confectionery & Functional Snacks

Elderberry’s flavor and color make it ideal for naturally enhanced sweets.

Applications:

  • Gummies (especially immune-support variants)

  • Fruit leathers, chewables, and lollipops

  • Dark berry jam fillings and bars

  • Natural sweet toppings in cereals and granolas

✅ Popular in kid-friendly formats
✅ Natural alternative to artificial coloring and flavoring

6. Alcohol-Free Beverage & Fermentation Industry

The juice and extract of elderberries are used in tonics, kombuchas, and probiotic drinks.

Applications:

  • Elderberry shrub (vinegar tonic) drinks

  • Fermented wellness beverages and botanical sodas

  • Non-alcoholic aperitifs and mocktails

✅ High antioxidant load aligns with wellness drink trends
✅ Also used in mead and wine-like craft beverages (non-alcoholic versions)

7. Traditional & Herbal Medicine

Elderberry has a deep history in folk medicine and is still used in traditional systems like European herbalism and Unani medicine.

Applications:

  • Decoctions and herbal syrups for immune enhancement

  • Diaphoretic teas for fevers and colds

  • Herbal tinctures for sore throat and inflammation

✅ Often paired with elderflower in seasonal detox or allergy blends
✅ Used in cold climates and seasonal transition formulas

8. Ethnic, Organic & Export Markets

Elderberry products are especially in demand in Europe and North America due to a resurgence of herbal and plant-based wellness.

Export Forms:

  • Dried berries, powder, extract, and syrup

  • Organic-certified elderberry concentrate

  • Elderberry-flavored superfood blends

✅ Demand rising in Germany, USA, Canada, and Nordic countries
✅ Highly compatible with organic and non-GMO markets

9. Academic & Scientific Research

Elderberry continues to attract scientific interest for its antiviral, immunomodulatory, and antioxidant properties.

Research Topics:

  • Effectiveness in influenza and COVID-19 symptom management

  • Bioavailability and anthocyanin metabolism

  • Role in gut health via polyphenol interactions

  • Anti-aging and photoprotective skin benefits

✅ Frequently published in journals of phytotherapy and integrative medicine

✅ Summary of Key Applications

Industry Common Uses
Nutraceutical & Health Immune gummies, capsules, herbal extracts
Pharmaceutical Flu remedies, cold syrups, symptom-relief blends
Food & Beverage Smoothies, teas, wellness drinks, coloring agent
Cosmetic & Personal Care Serums, eye creams, lip balms, scalp treatments
Confectionery & Snacks Elderberry gummies, fruit chews, fillings
Beverage & Fermentation Fermented drinks, kombuchas, alcohol-free botanical drinks
Traditional & Herbal Medicine Tinctures, decoctions, immune teas
Ethnic & Export Organic elderberry products for Europe and North America
Academic Research Antiviral studies, gut health, anti-aging, anthocyanin bioavailability
🌟 Key Features

  • Rich in anthocyanins, flavonoids, and vitamin C

  • Clinically studied for immune support and antiviral activity

  • Widely used in nutraceuticals, food, cosmetics, and medicine

  • Export-ready in powder, dried berry, and extract forms

  • Aligns with trends in plant-based, organic, and clean-label markets

  • Historical use in folk medicine with strong modern evidence base

 

PRODUCT NAME IN DIFFERENT LANGUAGES

Persian Name: آقطی سیاه، انگور کولی/ Aghti Siah, Angour Koli
German Name (Deutschland, Austria, Switzerland): Schwarzer Holunder, Baumholunder, Fliederbeere
French Name (France, Belgium, Switzerland, Quebec): Sureau noir, Grand sureau

 

HARVEST CALENDAR

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To order dried Elderberries, please contact us.

 

Black elderberries ready for packaging
Our bulk black elderberry Sambucus nigra meets the highest standards for export and wholesale buyers.

About Sambucus Nigra

It is a plant of the Caprifoliceae family, it has a shrub that reaches a height of 10 meters. The leaves are cut and compound and have 5 to 7 toothed leaflets measuring 10 to 15 cm, which are oval and pointed. Its flowers are white and sugar-colored, which appear in the climatic conditions of West Azerbaijan and Hamedan in mid-May.

Its fruits are fleshy and small and dark blue or black. It is native to Europe and Asia and is found in Iran in West Azerbaijan, Hamedan and Kangavar.

Sambucus Nigra Chemical Constituents

Sugar, Red substance, Bitter substance, A kind of resin, Essence, Gum, Chrysanthemin, Valeric acid, Acetic acid and other different acids.

 

To order European Black Elderberry, please contact us.

 

Sambucus Nigra Temperament

Cold and dry.

 

Black Elder Health Benefits

It is diuretic and sedative. It is useful for defecation, and has a very good effect for the treatment of acute rheumatoid arthritis. This fruit lowers blood pressure. Regulates menstruation. And it is useful for removing uterine infection, breast bleeding, diabetes, diarrhea and colitis.

Drinking the decoction of its fruit improves intestinal inflammation and intestinal infectious. If you cook this fruit, and poultice it, is useful for healing skin itching and skin diseases.

 

Sambucus Nigra Side Effects

Children under two years old, pregnant women, lactating women.

 

🫐 Nutrition Facts – Elderberry (Dried)

(Sambucus nigra L.)

Serving Size: 5 g (~1 tablespoon dried berries)
Calories: ~13 kcal

Nutrient Amount per 5g Per 100g
Total Fat 0.1 g 2.0 g
• Saturated Fat 0.01 g 0.2 g
Cholesterol 0 mg 0 mg
Sodium 1 mg 20 mg
Total Carbohydrate 3.4 g 68.0 g
• Dietary Fiber 1.0 g 20.0 g
• Natural Sugars 2.0 g 40.0 g
Protein 0.2 g 4.0 g

🌿 Phytochemical & Functional Profile (Per 100g):

Compound / Group Approx. Content Functional Role
Anthocyanins (cyanidin-3-glucoside) High Strong antioxidant, antiviral, anti-inflammatory
Flavonoids (quercetin, rutin) Moderate Immune-boosting, vascular protection
Polyphenols High Cellular protection, anti-aging support
Triterpenes (ursolic acid) Trace–moderate Anti-inflammatory, antiviral potential
Vitamins (esp. C & A) Naturally occurring Immune and skin support

🧬 Vitamins & Minerals (Per 100g):

Micronutrient Approx. Content % DV (per 100g)
Vitamin C ~36 mg 60%
Potassium ~280 mg 8%
Calcium ~38 mg 4%
Iron ~2.2 mg 12%
Vitamin A (as β-carotene) ~600 IU 12%
Folate (B9) ~20 µg 5%

🫐 Elderberries are widely known for their potent antiviral and immune-supportive properties. Used traditionally across Europe and the Middle East, they’re often incorporated into herbal syrups, lozenges, and teas—especially for cold and flu prevention.

⚠️ Raw or unripe elderberries (and other parts of the plant) contain cyanogenic glycosides and must be cooked or properly dried before consumption.

✅ Rich in antioxidants, low in fat, naturally sweet, and suitable for functional foods, supplements, and syrups.

Percent Daily Values are based on a 2,000-calorie diet. Nutritional values may vary depending on cultivar, drying, and processing.

 

To order Sambucus nigra berries, please contact us.

 

 

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Research & Studies

Research & Studies – Dried Black Elderberry (Sambucus nigra L.)

Dried black elderberries from Sambucus nigra L. are widely used as a raw material for immune-themed syrups, gummies, teas, tinctures and functional foods. Modern research confirms that elderberries are rich in anthocyanins, flavonols and other polyphenols with strong antioxidant activity and potential benefits in upper respiratory infections, inflammation and oxidative stress–related conditions.MDPI+2

These findings support the commercial use of bulk black elderberry Sambucus nigra for tea blends, dried Sambucus nigra berries for herbal infusions, bulk dried elderberries for immune support formulations and bulk black elderberry for functional foods and supplements in markets such as the UK, USA, Canada, Australia, New Zealand and South Africa.

1. Polyphenols, anthocyanins and antioxidant capacity

A 2023 review in Molecules (https://www.mdpi.com/1420-3049/28/7/3148) characterised elderberry extracts and confirmed that Sambucus nigra fruits are among the richest dietary sources of anthocyanins, with anthocyanins representing around 80% of total polyphenols in many extracts. The main compounds include cyanidin 3-sambubioside, cyanidin 3-glucoside and related derivatives; the authors also emphasised antioxidant and anti-inflammatory mechanisms and issues of quality consistency and adulteration in elderberry products. MDPI+2

Earlier work in Comprehensive Reviews in Food Science and Food Safety (https://www.sciencedirect.com/science/article/pii/S1756464614002400) also showed that black elderberry contains high levels of anthocyanins, flavonols and phenolic acids and that these compounds drive significant antioxidant capacity in vitro. ScienceDirect

A 2024 article in Annual Review of Food Science and Technology (https://pubmed.ncbi.nlm.nih.gov/38211940/) reviewed bioactive compounds in three Sambucus nigra subspecies and confirmed the central role of anthocyanins in elderberry’s colour, oxidative-stress modulation and potential health effects. PubMed+2

For manufacturers and formulators, this polyphenol profile is the scientific basis for using:

  • organic black elderberry for export

  • premium dried elderberries wholesale

  • bulk black elderberry ingredients for gummies and lozenges

  • dried elderberries wholesale for nutraceutical products

2. Upper respiratory tract infections: clinical and review evidence

2.1 Randomized trials and meta-analyses

A classic randomized, double-blind, placebo-controlled trial in adults with influenza A and B (J Int Med Res, 2004) found that an elderberry extract (Sambucol®) shortened the duration of symptoms by about 4 days compared with placebo. PubMed record: https://pubmed.ncbi.nlm.nih.gov/15080016/

A 2019 meta-analysis in Complementary Therapies in Medicine (https://pubmed.ncbi.nlm.nih.gov/30670267/) evaluated randomized, controlled clinical trials of black elderberry supplementation for upper respiratory symptoms and concluded that elderberry may effectively reduce duration and severity of colds and flu-like illnesses, while calling for more robust, larger studies.

A 2021 systematic review in BMC Complementary Medicine and Therapies (https://bmccomplementmedtherapies.biomedcentral.com/articles/10.1186/s12906-021-03283-5) examined elderberry for prevention and treatment of viral respiratory illnesses and reported that elderberry may be a safe option for treating viral respiratory symptoms, but highlighted that overall evidence on both benefits and harms remains uncertain, with further research required.

A 2020 outpatient influenza trial in children and adults (https://pubmed.ncbi.nlm.nih.gov/32929634/) found no benefit of elderberry over placebo in shortening influenza duration when used alongside oseltamivir; post-hoc analyses even suggested slightly longer symptom duration with elderberry alone in some comparisons.

A 2022 review in Advances in Integrative Medicine (“The pros and cons of using elderberry…”, https://journals.lww.com/adbm/fulltext/2022/11000/the_pros_and_cons_of_using_elderberry__sambucus.96.aspx) and the 2024 Annual Review article noted above both emphasise that:

  • There is biologically plausible and some clinical support for elderberry in upper respiratory infections.

  • Results are not fully consistent, and more high-quality trials are needed.

This balanced evidence base is important for companies using bulk dried elderberries for immune support formulations, bulk black elderberry for immune-boosting tea and tonic brands and bulk black elderberry for syrup and extract production. Any finished-product claims must always follow local regulations in the UK, EU, USA, Canada, Australia, New Zealand and South Africa.

3. Mechanistic and in-vitro studies: antiviral and anti-inflammatory actions

Mechanistic studies support several potential modes of action:

These mechanisms are relevant for formulators working with bulk Sambucus nigra berries for pharmaceutical use, organic dried black elderberries for herbal medicine and bulk black elderberry for functional foods and supplements, always within evidence-appropriate and regulatory-compliant claims.

4. Food-industry applications: natural colourant and antioxidant

A 2021 review in Foods (https://www.mdpi.com/2304-8158/10/11/2713) examined the potential use of elderberry as a natural colourant and antioxidant in the food industry. Key points include:

  • Elderberry anthocyanins provide intense purple-red colour suitable for beverages, dairy, meat products, confectionery and bakery applications.

  • Incorporating elderberry ingredients can increase antioxidant capacity of foods and may help improve shelf life by reducing lipid oxidation.

  • Formulation needs to balance dosage, pH, processing temperature and sensory impact to maintain colour stability and a pleasant flavour profile.

A 2024 paper on Sambucus nigra fruits and processing solutions (https://rrd.lbtu.lv/sites/default/files/proceedings/files/LBTU_LatviaResRuralDev_30th_2024-67-72.pdf) discusses advanced technologies such as gentle drying, concentration, and encapsulation to preserve anthocyanins and manage cyanogenic glycosides in processed elderberry products.

These findings underpin industrial demand for:

  • bulk black elderberry Sambucus nigra for tea blends

  • dried Sambucus nigra berries for herbal infusions

  • wholesale dried elderberries for food and beverage industry

  • bulk black elderberry ingredients for gummies and lozenges

5. Safety, cyanogenic glycosides and processing

Like many plants, Sambucus nigra contains cyanogenic glycosides (CNGs) — notably sambunigrin — especially in the leaves, stems, bark, seeds and unripe fruits.

Key safety insights:

For dried fruit ingredients, this means that ripe, destemmed, properly dried and, where appropriate, heat-treated berries are preferred. These considerations are integral to the quality systems of an export-quality black elderberry supplier and Sambucus nigra exporters worldwide.

6. Relevance for key markets (UK, USA, Canada, Australia, New Zealand, South Africa)

Scientific publications and commercial usage patterns show that black elderberry has become a globally recognised botanical:

  • United Kingdom & European Union

    • Elderberry-based syrups, lozenges and teas are widely used in winter months, often positioned for upper respiratory support and leveraging clinical trials and meta-analyses cited above. PubMed+3

    • Food and beverage companies use elderberry concentrates and powders as natural colourants and antioxidants in juices, soft drinks, yoghurts and confectionery. MDPI+1

  • USA & Canada

    • Elderberry products (syrups, gummies, capsules, teas) occupy a strong position in the immune support and seasonal wellness segment of the natural products market, informed by both positive and mixed clinical findings. PubMed+4

    • Manufacturers integrate elderberry extracts and powders into functional beverages, shots and gummies, often highlighting anthocyanins and antioxidant capacity.

  • Australia & New Zealand

    • Health-food and pharmacy channels offer elderberry-based syrups, lozenges and teas imported from Europe and North America, using evidence from systematic reviews and polyphenol analyses to support R&D and marketing. PubMed+3

  • South Africa

    • Elderberry extracts and blends appear in imported nutraceuticals and tonics, with interest in combining them with local botanicals. Reviews on elderberry’s colourant and antioxidant properties influence product development in beverages and functional foods. MDPI+2

Across these regions, there is sustained demand from black elderberry wholesale buyers seeking reliable sources of bulk black elderberry Sambucus nigra for tea blends, bulk black elderberry for syrup and extract production and bulk black elderberry ingredients for gummies and lozenges.

7. Commercial summary

Black elderberry research supports the positioning of dried berries and extracts as polyphenol-rich, antioxidant and functionally versatile ingredients for immune-themed and antioxidant-focused formulations, while safety data emphasise the importance of proper processing and quality control.

ACPFOOD supplies Bulk Black Elderberry Sambucus Nigra to brands, manufacturers and traders who wish to:

  • buy dried black elderberries in bulk from a wholesale Sambucus nigra elderberry supplier

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  • formulate bulk dried elderberries for immune support formulations with documented polyphenol content

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  • obtain natural Sambucus nigra berries for sale and bulk black elderberry for syrup and extract production for pharmaceutical-adjacent and nutraceutical applications

  • integrate dried elderberries wholesale for nutraceutical products, bulk Sambucus nigra berries for pharmaceutical use and organic dried black elderberries for herbal medicine

  • create products with wholesale dried elderberries for food and beverage industry, bulk black elderberry ingredients for gummies and lozenges and premium-grade dried Sambucus nigra for manufacturers

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