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Bulk Dried Sour Cherries, Sour Cherry Pits, and Stalks for Export

ACPFOOD supplies bulk dried sour cherries for export along with sour cherry pits and sour cherry stalks for wholesalers, distributors, and industry buyers. Our naturally dehydrated tart pie cherries, morello cherries, and amarelle varieties are carefully processed to maintain quality, flavor, and consistency for large-scale production needs in food, beverage, confectionery, and herbal industries.

Morello Cherry or Tart Cherry for Food Industry Use

  • Product Code: FRU-016
  • Minimum Order Quantity (MOQ): 500 kg

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Bulk Dried Sour Cherries for Export

ACPFOOD supplies bulk dried sour cherries for export to wholesalers, distributors, and large-scale buyers worldwide. Our carefully selected Prunus cerasus, tart pie cherries, and morello cherries are naturally dehydrated to preserve their vibrant color, aromatic flavor, and nutritional value. In addition to premium dried fruit, we also supply sour cherry pits and sour cherry stalks for herbal, nutritional, and industrial applications. As a trusted pie cherry supplier, dehydrated tart cherries distributor, sour cherry bulk supplier, dried sour cherries wholesale price provider, bulk tart cherry exporter, and confectionery tart cherry supplier, ACPFOOD ensures consistent quality for baking, confectionery, beverages, and industrial food production, meeting international standards and large-scale order requirements.

 

 

Scientific Name: Prunus cerasus L.
Synonyms: Cerasus acida subsp. plena M.Roem.
English Name: Sour Cherries
Other Names in English: Dwarf Cherry, Morello Cherry, Pie Cherry, Tart Cherry, Amarelle Cherry
Family: Rosaceae

 

 

GENERAL DATA

Plant Parts: Fruit, pit, stalk, bark, leaves, tree resin
Cultivation Mode: Wild collection/Cultivated
In Manufacturing: Pharmaceutical, food, confectionery, alcoholic and non-alcoholic drinks, herbal tea, jam, dessert, pickles, oil (from pit), haircare, skincare, cosmetics, canned fruit

🍒 Industries That Use Dried Sour Cherries (Morello Cherry – Prunus cerasus L.)

Morello cherries are a variety of sour cherry, known for their deep red flesh, tart flavor, and high antioxidant content. When dried, these cherries are widely used across multiple industries—from health food to pharmaceuticals.

Bulk dried sour cherries for export with vibrant color and quality
High-quality tart cherries for baking, beverages, and industrial use

1. Food & Beverage Industry

Dried sour cherries are highly prized for their intense tartness and versatility.

Applications:

  • Snack products (trail mixes, health bars)

  • Breakfast cereals, granola, and muesli

  • Baking (cookies, cakes, muffins, biscotti)

  • Gourmet chocolates and confections

  • Sour cherry juice, syrups, and infused drinks

  • Artisan beers, kombucha, and natural sodas

✅ Gluten-free, vegan, and allergen-friendly
✅ Valued for their natural acidity and flavor complexity

2. Nutraceutical & Dietary Supplement Industry

Due to their high concentration of anthocyanins, melatonin, and vitamin C, dried sour cherries are promoted as functional foods.

Applications:

  • Capsules and extracts for joint support and muscle recovery

  • Natural sleep aids (melatonin content)

  • Antioxidant supplements

  • Heart health and anti-inflammatory formulations

✅ Popular in sports nutrition and recovery products
✅ Studied for reducing uric acid and helping manage gout

3. Pharmaceutical Industry (Botanical Ingredients)

Morello cherry extracts are investigated for their therapeutic properties in managing inflammation and oxidative stress.

Applications:

  • Adjunct in managing arthritis and gout

  • Mild sedatives or sleep-enhancing preparations

  • Supportive therapy in metabolic disorders

✅ Used in herbal formulations or as functional extracts
✅ Clinical trials focus on its anti-inflammatory and melatonin effects

4. Cosmetics & Personal Care Industry

Rich in polyphenols, dried sour cherry extracts are used in natural skincare for their antioxidant and anti-aging effects.

Applications:

  • Anti-aging serums and creams

  • Revitalizing face masks

  • Lip care with fruit extracts

  • Natural scrubs and exfoliants

✅ Protects skin against environmental stressors
✅ Promotes youthful, glowing complexion

5. Traditional & Herbal Medicine

In traditional systems (e.g., Persian, Turkish, Balkan herbalism), sour cherry fruit and seeds are used as mild digestives, coolants, and tonics.

Applications:

  • Dried fruit used in cooling drinks and stomach tonics

  • Occasionally used for kidney and liver detox blends

  • Regarded as a blood purifier in folk medicine

✅ Still used in dried or steeped form in traditional households

📊 Summary Table

Industry Applications
Food & Beverage Baking, snacks, granola, beverages, confections
Nutraceutical Sleep aids, joint support, antioxidant supplements
Pharmaceutical Anti-inflammatory and anti-gout research and formulations
Cosmetics Anti-aging, antioxidant serums, exfoliants
Traditional Medicine Stomach tonics, cooling herbal drinks, folk detox remedies

✅ Key Features

  • 🍒 Rich in anthocyanins, vitamin C, melatonin, and quercetin

  • 🌿 Deep red color reflects high antioxidant capacity

  • 🌙 Mild sedative & anti-inflammatory properties

  • 🍬 Strong sour/tart flavor balances sweet applications

Bulk dried cherry kernels from premium sour cherry varieties
Selected cherry kernels prepared for wholesale orders.

🌰 Industries That Use Sour Cherry Pits (Prunus cerasus L.)

Though often discarded as waste, sour cherry pits (also called kernels or stones) have found valuable uses across various industries. With careful processing (due to their amygdalin content), they serve functional, therapeutic, and technical purposes.

1. Cosmetics & Personal Care Industry

Sour cherry pits are commonly ground into fine powders or oil is extracted from their kernels for high-value cosmetic applications.

Applications:

  • Exfoliating scrubs (micro-particles of cherry pit powder)

  • Cold-pressed cherry kernel oil used in:

    • Facial and body oils

    • Anti-aging creams and serums

    • Lip balms and massage blends

✅ Cherry kernel oil is rich in oleic acid, linoleic acid, and tocopherols (vitamin E)
✅ Known for being light, non-greasy, and skin-friendly

2. Nutraceutical & Aromatherapy Industry

While not typically consumed whole due to amygdalin, cherry kernel oil is used externally for its soothing and antioxidant effects.

Applications:

  • Carrier oil for essential oils and aromatherapy

  • Natural massage oil

  • Used in calming and skin-repairing blends

✅ Antioxidant-rich, often compared to almond or apricot kernel oils
✅ Sourced from cold-press extraction

3. Pharmaceutical & Herbal Extraction Industry

With specialized detoxification, cherry pits may be processed for amygdalin extraction or used as activated carbon.

Applications:

  • Research on amygdalin (vitamin B17)

  • Fine powdered pits sometimes used as herbal binders in tablets (after processing)

  • Cherry pit shells used to produce activated charcoal

⚠️ Toxic if unprocessed: Contains cyanogenic compounds (especially amygdalin)

4. Eco-Therapy, Heat Therapy & Home Goods

One of the most popular uses of cherry pits is in heat packs and massage pillows.

Applications:

  • Cherry pit thermal pillows (used hot or cold)

  • Reusable eye masks and muscle pads

  • Used in natural fillings for cushions or therapeutic items

✅ Retains heat or cold well
✅ Odorless, washable, and long-lasting
✅ Used in spas and natural healing centers

5. Woodworking, Craft & Biochar Industry

Cherry pits are very hard and suitable for crafting or eco-friendly combustion.

Applications:

  • Used as abrasive material in polishing and cleaning

  • Converted to biochar or used as solid biomass fuel

  • Material for natural beads or crafts

✅ Sustainable waste reuse
✅ Popular in small-scale eco-artisan work

📊 Summary Table

Industry Applications
Cosmetics Exfoliants, cherry kernel oil for skincare, serums, lip balms
Nutraceutical & Aromatherapy Massage oils, carrier oils, antioxidant-rich formulations
Pharmaceutical Amygdalin research, herbal binders, activated charcoal
Heat Therapy & Wellness Cherry pit pillows, eye masks, spa therapy items
Wood/Craft/Biochar Abrasives, eco-crafts, biochar, heating fuel

✅ Key Features

  • 🌰 Hard inner kernel with extractable amygdalin

  • 💧 Cold-pressed oil rich in fatty acids & vitamin E

  • 🪵 Heat-retaining and durable for natural therapy products

  • ⚠️ Requires detoxification before internal use

🍒 Industries That Use Sour Cherry Stalks (Stems)

(From Prunus cerasus L.)

Sour cherry stalks, often discarded during fruit harvesting, are actually a highly valued herbal remedy in various industries—especially in herbal medicine, tea blends, and natural diuretics.

Close-up of natural sour cherry stalks
Bulk dried sour cherry stalks for herbal and industrial use

1. Herbal Medicine & Phytotherapy

The dried stalks (called peduncles) have long been used in traditional herbal medicine for their diuretic, anti-inflammatory, and mild sedative properties.

Applications:

  • Herbal remedies for urinary tract infections

  • Supportive treatment for kidney stones and bladder issues

  • Used in natural detox regimens

✅ Common in European, Persian, and Mediterranean folk medicine
✅ Usually infused as tea or decoction

2. Functional Herbal Tea Industry

Dried sour cherry stalks are a popular component in herbal tea blends, valued for their gentle flavor and health benefits.

Applications:

  • Single-ingredient kidney-support teas

  • Mixed into detoxifying, diuretic, or anti-edema teas

  • Combined with Hibiscus, Nettle, Corn silk, etc.

✅ Naturally caffeine-free
✅ Often marketed as “bladder health” or “kidney flush” teas

3. Nutraceutical Industry

While less common in supplements, cherry stalk extracts may be used for formulating herbal tinctures and diuretic capsules.

Applications:

  • Water retention and bloating remedies

  • Anti-inflammatory support in botanical supplement lines

  • Occasionally in weight management blends (as a diuretic aid)

⚠️ Always used in processed, dried form

4. Natural Cosmetics (Emerging Use)

There is growing interest in cherry stem extracts due to their phenolic compounds and antioxidant activity.

Applications:

  • Occasionally tested for anti-aging and skin-purifying effects

  • Research into topical applications (very limited for now)

🔬 Still under early-stage research

📊 Summary Table

Industry Applications
Herbal Medicine Diuretic infusions, kidney and bladder remedies
Functional Tea Detox teas, UTI support blends, fluid retention formulas
Nutraceutical Botanical tinctures and diuretic capsule formulations
Natural Cosmetics Experimental antioxidant extracts for skincare (early research)

✅ Key Features

  • 🍃 Mild diuretic, anti-inflammatory, and detoxifying effects

  • ☕ Traditionally used in urinary and kidney health herbal teas

  • ❄️ Naturally caffeine-free and gentle on the system

  • 🌿 Considered safe when properly dried and infused

🍒 Comparison Table: Dried Sour Cherry Fruit vs Pits vs Stalks

Feature / Use Area 🍒 Dried Sour Cherry Fruit 🔸 Sour Cherry Pits (Kernels) 🌿 Sour Cherry Stalks (Stems)
Primary Use Food, nutraceuticals, herbal teas Oil extraction, traditional remedies Herbal medicine, detox teas
Consumed Form Whole dried, powder, tea Kernels (crushed or extracted), not consumed directly Dried stalks, decoction or tea infusion
Taste/Flavor Tart, fruity, slightly sweet Bitter almond-like (due to amygdalin) Mild, woody, slightly bitter
Nutritional Value Rich in antioxidants (anthocyanins, vitamin C) Contains oils, amygdalin (controversial) Low nutritional value, medicinal compounds
Health Benefits Anti-inflammatory, antioxidant, sleep aid Traditional use for pain relief (must be detoxed) Diuretic, detox, urinary support
Traditional Medicine Uses Gout, arthritis, muscle recovery Joint pain, inflammation (external or internal use) UTI, kidney stones, water retention
Modern Applications Nutraceuticals, food industry, functional drinks Kernel oil in cosmetics, supplements (limited use) Herbal teas, functional blends
Risks / Considerations Safe in normal quantities Contains amygdalin (may release cyanide if not processed) Generally safe when dried and infused properly
Preservation & Storage Dried and refrigerated or vacuum-sealed Dried, cool dark storage (must be fully dried) Dried, airtight container, room temperature
Industrial Categories Food, Beverage, Nutraceutical, Herbal Tea Cosmetics, Traditional Remedies, Essential Oils Herbal Tea, Phytotherapy, Traditional Medicine

✅ Summary

  • Fruit is prized for its flavor, antioxidant power, and functional food value.

  • Pits are used cautiously for their oil content and medicinal history, but require processing to avoid toxicity.

  • Stalks are a mild diuretic and used in detox and urinary tract health infusions.

 

 

PRODUCT NAME IN DIFFERENT LANGUAGES

Persian Name: آلبالو، آلوبالو، قراصیا/ Albalou, Aloubalou, Qarasya
German Name (Deutschland, Austria, Switzerland): Sauer-Kirsche, Sauerkirsche, Sauerkirschenbaum, Strauchige Sauer-Kirsche, Weichsel, Weichselkirsche, Sauerkirschen getrocknet, Schattenmorelle
French Name (France, Belgium, Switzerland, Quebec): Cerisier acide, Cerisier aigre, Griottier, Griottier acide, Cerisier commun, Cerisier à cerises acides, griottier, Cerise acide, Cerises acides, Cerises séchées

 

 

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To order Morello cherry, please contact us.

 

About Prunus Cerasus

The leaves of the Prunus cerasus tree are relatively large and wide, sometimes have a rhomboid shape and a tip, and their side is saw-shaped.

The white and large flowers of this tree grow in bunches and each flower has five almost drop-shaped petals, sometimes circular, slightly wrinkled and completely separate.

The fruits are small, spherical, and shiny, and each one is attached to the stems by a thin and elongated stick. These fruits are green at first. But after fully ripening, they turn red.

The core of Sour Cherry is hard, spherical, and smaller than a pea, and is located in the middle of the fruit.

Clear, yellow-brown resin is secreted from the trunk of this tree.

 

Sour Cherries Chemical Constituents

Malic acid, polyphenol, 3-caffeoylquinic, 5-caffeoylquinic, p-coumaric acid. Catechin and epicatechin flavanols. Glycosides of quercetin and kaempferol flavonols.

The red color of tart cherries is a result of presence of anthocyanins and antioxidant.

 

Sour Cherry Temperament

Sour cherry is cold and dry at the first of second degree. Sour-sweet cherries are in the first degree of cold. Sour cherry tree resin has a hot and dry temperament.

 

Sour Cherry Health Benefits

Dried Sour Cherries are blood heat reducer and also yellow bile reducer. It is stomach tonic, liver tonic and stomachic.

Dried Morello Cherry expel the slimy humors from the stomach and helps to treat cough, nausea, diarrhea which is caused by yellow bile, thirst, inflammation, chest tightness, urinary infection, dysuria, blood sugar, heart disease and rheumatism.

Eating dried Sour Cherries beautifies the complexion.

Eating its fresh seed powder along with Fennel seed and water helps to treat kidney diseases, especially kidney pain and kidney stones, dysuria and bladder stones. Amarelle Cherry kernel oil is proven to treat rheumatism.

Dried Sour Cherries stalk decoction is diuretic.

The bark of Prunus cerasus tree also removes phlegm from the chest. Decoctions or liquid compounds made from the bark of the tree are pain relievers.

Eating Prunus cerasus tree gum with cold water cures old cough, cut sticky humors, so it’s useful for relieving chronic coughs. Rubbing it on the eyes is useful for increasing eyesight and removes itching of the eyelid, and rubbing it on the skin is cleansing and brightening.

 

Sour Cherry Dosage

Sour cherry fruit from 7 to 9 pieces.

Its tree resin is from 2 to 4 grams.

Liquid compounds made from the bark of its tree trunk from 2 to 5 grams.

 

Sour Cherry Side Effects

It’s not good for cold temperaments.

 

Sour Cherry Modifiers

Honey.

 

🧾 Nutrition Facts – Dried Sour Cherries (Prunus cerasus L.) (Per 100 g)

Botanical Name: Prunus cerasus L.
Common Names: Sour Cherry, Morello Cherry
Part Used: Fully ripened, pitted, and dried fruits
Traditional Use: Culinary fruit, natural sweetener, herbal remedy for inflammation, gout, and sleep aid (due to melatonin content).


🔹 General Composition (Per 100 g, dried)

(approximate values)

Component Amount Notes
Calories ~333 kcal High due to natural sugars and low water content
Water (residual) ~16.0 g Reduced from drying process
Protein ~5.0 g From fruit flesh and seed traces
Total Fat ~0.5 g Naturally very low in fats
• Saturated Fat ~0.1 g Minimal amount
Carbohydrates ~78.0 g Main energy source
• Sugars ~66.0 g Mostly glucose and fructose
• Dietary Fiber ~8.0 g Soluble and insoluble fiber
Ash (minerals) ~1.0 g Mineral residue

🔬 Mineral Content (approximate)

Mineral Amount
Potassium ~1,050 mg
Calcium ~60 mg
Magnesium ~45 mg
Iron ~2.0 mg
Manganese ~0.4 mg
Zinc ~0.2 mg

🌿 Vitamin Content (approximate)

Vitamin Amount
Vitamin C ~10 mg
Vitamin A ~1,280 IU
Vitamin E ~0.5 mg
Folate ~8 µg
Vitamin K ~6 µg

🧪 Phytochemical & Bioactive Compounds

  • Anthocyanins (cyanidin-3-glucoside, cyanidin-3-rutinoside) – strong antioxidants, anti-inflammatory

  • Melatonin – supports sleep regulation

  • Phenolic acids (chlorogenic acid, neochlorogenic acid) – antioxidant activity

  • Flavonols (quercetin, kaempferol) – vascular protective effects


🩺 Traditional (Non-Nutritional) Uses

Application Purpose
Anti-inflammatory remedy Support for joint health and gout
Sleep aid Naturally occurring melatonin
Antioxidant-rich food General wellness and recovery
Culinary ingredient Baking, confectionery, sauces, teas

⚠️ Usage & Safety Notes

  • High in natural sugars – monitor intake for diabetic diets

  • May cause mild digestive discomfort in sensitive individuals if consumed in excess

  • Avoid if allergic to stone fruits (Prunus species)


📦 Storage Guidelines

  • Store in airtight container away from light and moisture

  • Refrigeration extends shelf life and preserves color

  • Shelf life: 12–18 months under optimal storage


📌 Disclaimer

This nutritional profile is provided for educational and botanical reference. Dried sour cherries are primarily used as a fruit snack, culinary ingredient, or in traditional herbal preparations.

🧾 Nutrition Facts – Dried Sour Cherry Pits (Prunus cerasus L.) (Per 100 g)

Botanical Name: Prunus cerasus L.
Common Names: Sour Cherry, Morello Cherry
Part Used: Seeds (kernels) inside the pits
Traditional Use: Rarely used in modern herbalism due to amygdalin content (a cyanogenic glycoside); historically used in minute amounts in folk remedies and for extraction of cherry pit oil.


🔹 General Composition (Per 100 g, dried)

(approximate values, kernels only – without outer hard shell)

Component Amount Notes
Calories ~520 kcal High energy density due to oil-rich seed composition
Water (residual) ~6.0 g Low moisture in dried seeds
Protein ~18.0 g Contains essential and non-essential amino acids
Total Fat ~36.0 g Mostly unsaturated fatty acids
• Saturated Fat ~3.0 g Small proportion of total fats
• Monounsaturated Fat ~24.0 g Predominantly oleic acid
• Polyunsaturated Fat ~8.0 g Linoleic acid and other PUFAs
Carbohydrates ~40.0 g Includes starches and soluble sugars
• Sugars ~7.0 g Naturally occurring
• Dietary Fiber ~10.0 g Insoluble fiber from seed coat
Ash (minerals) ~2.0 g Mineral residue

🔬 Mineral Content (approximate)

Mineral Amount
Potassium ~650 mg
Calcium ~110 mg
Magnesium ~150 mg
Phosphorus ~400 mg
Iron ~4.0 mg
Zinc ~2.0 mg
Manganese ~1.3 mg

🌿 Vitamin Content (approximate)

Vitamin Amount
Vitamin E ~8.0 mg
Vitamin B1 (Thiamine) ~0.6 mg
Vitamin B2 (Riboflavin) ~0.2 mg
Niacin (B3) ~3.0 mg
Folate ~40 µg

🧪 Phytochemical & Bioactive Compounds

  • Amygdalin – cyanogenic glycoside, potentially toxic; hydrolyzes to release hydrogen cyanide (HCN) in the body

  • Phenolic compounds – antioxidants, minor amounts compared to fruit flesh

  • Seed oils – high in oleic and linoleic acids


🩺 Traditional (Non-Nutritional) Uses

Application Purpose
Seed oil extraction Used in cosmetics and massage oils
Heat packs (whole pits) Cherry pits used as filling for warming/cooling pillows
Historical medicinal use Folk remedies in extremely small doses for digestive complaints (not recommended today due to toxicity)

⚠️ Usage & Safety Notes

  • Do NOT consume raw kernels in significant amounts – risk of cyanide poisoning

  • Even small quantities can be harmful to children or pets

  • Not suitable for general culinary use unless professionally processed to remove cyanogenic compounds


📦 Storage Guidelines

  • Store whole dried pits in a cool, dry place

  • Keep away from children and animals

  • Shelf life: Several years if kept dry and intact


📌 Disclaimer

This nutritional profile is provided for botanical reference only. Dried sour cherry pits are not recommended for direct human consumption without proper detoxification, as they contain amygdalin which can release toxic hydrogen cyanide.

🧾 Nutrition Facts – Dried Sour Cherry Stalks (Stems) (Prunus cerasus L.) (Per 100 g)

Botanical Name: Prunus cerasus L.
Common Names: Sour Cherry, Morello Cherry
Part Used: Fruit stalks (peduncles)
Traditional Use: Common in herbal teas and decoctions for urinary tract health, mild diuretic effect, and to support kidney function in folk medicine.


🔹 General Composition (Per 100 g, dried)

(approximate values)

Component Amount Notes
Calories ~215 kcal Low-calorie herbal material
Water (residual) ~8.0 g Low moisture in dried form
Protein ~5.0 g Plant proteins, mainly structural
Total Fat ~2.0 g Minimal oil content
• Saturated Fat ~0.4 g Trace amounts
• Monounsaturated Fat ~0.7 g Trace
• Polyunsaturated Fat ~0.9 g Trace
Carbohydrates ~65.0 g Includes structural polysaccharides and plant sugars
• Sugars ~6.0 g Naturally occurring in plant tissues
• Dietary Fiber ~38.0 g High insoluble fiber content from woody stems
Ash (minerals) ~5.0 g Reflects mineral-rich plant matrix

🔬 Mineral Content (approximate)

Mineral Amount
Potassium ~1,200 mg
Calcium ~350 mg
Magnesium ~120 mg
Phosphorus ~90 mg
Iron ~5.0 mg
Manganese ~2.5 mg
Zinc ~1.0 mg

🌿 Vitamin Content (approximate)

Vitamin Amount
Vitamin C ~8.0 mg
Vitamin K ~15 µg
Vitamin B1 (Thiamine) ~0.15 mg
Vitamin B2 (Riboflavin) ~0.10 mg
Niacin (B3) ~0.8 mg
Folate ~20 µg

🧪 Phytochemical & Bioactive Compounds

  • Flavonoids – primarily quercetin derivatives

  • Phenolic acids – chlorogenic and caffeic acids

  • Tannins – astringent properties

  • Potassium salts – contributing to diuretic action


🩺 Traditional (Non-Nutritional) Uses

Application Purpose
Herbal tea infusion Mild diuretic, supports urinary tract health
Decoction in folk medicine Historically used for joint swelling and water retention
Anti-inflammatory effect Attributed to polyphenolic content

⚠️ Usage & Safety Notes

  • Generally considered safe in moderate herbal tea doses

  • Excessive consumption may cause mild gastrointestinal upset due to high tannin content

  • Should not be used as a substitute for prescribed diuretics without professional guidance


📦 Storage Guidelines

  • Keep dried stalks in an airtight container, away from direct sunlight

  • Store in a cool, dry environment

  • Shelf life: 1–2 years if properly stored


📌 Disclaimer

This profile is provided for informational purposes and for inclusion in herbal reference databases. It is not a substitute for medical advice, diagnosis, or treatment.

 

 

To order dried sour Cherries, please contact us.

 

 

 

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